PATRON + RECIPE WEDNESDAY – Some old kitchen measurements

Web Version  |  Update preferences  |  Unsubscribe Like Tweet Forward PATRON + RECIPE WEDNESDAY – Some old kitchen measurements Posted by Donna R Causey on 23 March, 2022 SOME OLD KITCHEN MEASUREMENTS (Excerpt from The Courtland Enterprise, Courtland, Alabama, February 15, 1894) (continued below) One quart of wheat flour is one pound. One quart of cornmeal weighs 18 ounces. One quart of butter, soft, weighs 14 to 16 ounces. One quart of brown sugar weighs from a pound to a pound and a […] Read more → You're receiving this because you subscribed via our website. Thanks for reading! Edit your subscription | Unsubscribe